Joyce Chen Burnished Bamboo 5-Piece Utensil Set

  • 5-piece set: 12-inch mixing spoon; 13-inch slotted spatula; 11-inch tongs; 12-inch stir-fry spatula; canister
  • Made of bamboo, a renewable resource
  • Burnished honey color results from oven-roasting the bamboo
  • Tough, wood-like tools will not swell, split, or absorb moisture
  • Perfect for cooking on nonstick surfaces; dishwasher-safe

Joyce Chen’s slogan “Eastern Cookware for the Western Kitchen,” reflects her focus on providing high-quality, versatile tools and products that have Asian flair, but can be used in a western kitchen. This Burnished Bamboo Utensil Set is a perfect example. The set includes a 12″ Mixing spoon, 12″ Spatula, 12″ Slotted Spatula, 11″ Tongs and a Bamboo Canister. The perfect addition for any kitchen. Joyce Chen Burnished Bamboo tools are oven-roasted to bring out the beautiful honey color and will not swell, split, or absorb moisture. Bamboo is a grass – not wood – and an abundant renewable resource, so each time you use a bamboo kitchen tool, you may save the life of a beautiful tree. All of Joyce Chen’s bamboo tools are hand shaped and finished. Bamboo is stronger than wood, dishwasher safe and will not scratch even your finest cookware. Good cooks everywhere will tell you that the proper accessories can make the difference between a cooking success and disaster. Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. The restaurant flourished, and in 1973 a larger Cambridge restaurant was opened. Chen also began writing Chinese cookbooks and in the 1970s began hosting a cooking show on public television. She found that the selection and quality of Chinese cookware in America didn’t live up to her high standardsÂż so she developed her own. Today, Joyce Chen Products come from all over the Pacific Rim to bring the best of Asia to you.
What’s in the Box
Bamboo utensil set. The set consists of: 12-inch mixing spoon; 12-inch slotted spatula; 11-inch tongs; 13-inch stir-fry spatula; canister. 5 pieces total.

Joyce Chen 10-Inch Bamboo Steamer Set

Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. She found that the selection and quality of Chinese cookware in America didn’t live up to her high standards… so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim to bring the best of Asia to you. This 10″ steamer is two-tiered to enable you to steam twice as much in the same amount of time. Made of 100% bamboo, an earth-friendly renewable resource. Gift-boxed.

  • 2-tier bamboo steamer; designed by famous restaurateur Joyce Chen
  • 2 stackable baskets made of woven bamboo; domed lid traps moisture
  • Designed for use inside a wok or over a stockpot; ideal for dim sum
  • Leverages steam cooking to produce healthy foods; avoids fats and grease
  • Measures 10 inches in diameter; gift-boxed; hand wash with water